In 100 g (Grams) of Fish, salmon, coho, wild, cooked, moist heat there is 1.068 g of Phenylalanine. Change amount

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Phenylalanine

Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Fish, salmon, coho, wild, cooked, moist heat.

Egg, white, dried, powder, stabilized, glucose reduced	5.181 g	5.18%
Egg, white, dried, stabilized, glucose reduced	5.129 g	5.13%
Egg, white, dried, flakes, stabilized, glucose reduced	4.837 g	4.84%
Egg, white, dried	4.736 g	4.74%
Soy protein isolate	4.593 g	4.59%
Soy protein isolate, potassium type	4.593 g	4.59%
Soy protein concentrate, produced by acid wash	3.278 g	3.28%
Soy protein concentrate, produced by alcohol extraction	3.278 g	3.28%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.275 g	3.28%
Seeds, cottonseed flour, low fat (glandless)	3.103 g	3.10%
Seeds, cottonseed meal, partially defatted (glandless)	3.057 g	3.06%
Beverages, Protein powder soy based	2.958 g	2.96%
Whale, beluga, meat, dried (Alaska Native)	2.947 g	2.95%
Seaweed, spirulina, dried	2.777 g	2.78%
Egg, whole, dried, stabilized, glucose reduced	2.721 g	2.72%
Peanut flour, defatted	2.705 g	2.70%
Seeds, sesame flour, low-fat	2.658 g	2.66%
Seeds, cottonseed flour, partially defatted (glandless)	2.55 g	2.55%
Egg, whole, dried	2.53 g	2.53%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.473 g	2.47%

Fish, salmon, coho, wild, cooked, moist heat

Fish, salmon, coho, wild, cooked, moist heat is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, salmon, coho, wild, cooked, moist heat are listed below.

Water	65.39 g	65.39%
Energy (calorie)	184 kcal
Energy (joule)	770 kJ
Protein	27.36 g	27.36%
Total lipid (fat)	7.5 g	7.5%
Ash	1.53 g	1.53%
Carbohydrate, by difference	0 g
Fiber, total dietary	0 g
Calcium, Ca	46 mg	0.05%
Iron, Fe	0.71 mg
Magnesium, Mg	35 mg	0.04%
Phosphorus, P	298 mg	0.30%
Potassium, K	455 mg	0.46%
Sodium, Na	53 mg	0.05%
Zinc, Zn	0.52 mg
Copper, Cu	0.065 mg
Manganese, Mn	0.018 mg
Selenium, Se	46.2 µg
Vitamin C, total ascorbic acid	1 mg
Thiamin	0.115 mg

Nutrients in Fish, salmon, coho, wild, cooked, moist heat